- 1 (750 milliliter) bottle 14 Hands Rosé
- 2 tablespoons grenadine
- 4 cups ice
- 4 cups frozen strawberries
- 1 lemon, juiced
- 1/8 cup agave nectar, or to taste
- Combine all ingredients in a blender; blend to desired consistency.
- Pour into glasses and enjoy, or set in the freezer for 1 hour to freeze for thicker consistency.
10/12/2019
recipepes.com
14 hands frosé, recipe
PT15M
PT1H
5
455 calories