- 1 pound fresh ahi steaks, cut into small cubes
- 1/4 cup soy sauce
- 1/4 cup chopped Maui onion
- 1/4 cup chopped green onion
- 1 chile pepper, seeded and diced (optional)
- 2 teaspoons sesame oil
- 2 teaspoons toasted sesame seeds (optional)
- 2 teaspoons finely chopped toasted macadamia nuts (optional)
- 1 teaspoon grated fresh ginger
- sea salt to taste
- Combine ahi cubes, soy sauce, Maui onion, green onion, chile pepper, sesame oil, sesame seeds, macadamia nuts, ginger, and sea salt in a large bowl.
04/03/2018
recipepes.com
Ahi Shoyu Poke, recipe
PT15M
PT1H
5
455 calories