- 1 sheet frozen puff pastry, thawed
- 5 ounces Brie cheese
- 1/2 cup MUSSELMAN'S® Apple Butter
- 1/4 cup chopped pecans
- Preheat oven to 400 degrees F.
- Press seams of puff pastry sheet together. Cut sheet into quarters and then each quarter into six pieces. Use a rolling pin to flatten each piece of pastry into a square shape. Place the squares into 24 greased mini muffin cups.
- Put about 1/2 teaspoon of Brie, 1 teaspoon of apple butter and 1/2 teaspoon of chopped pecans into each muffin cup.
- Bake for 13-15 minutes. Serve warm.
05/18/2018
recipepes.com
Apple Brie Bites, recipe
PT15M
PT1H
5
455 calories