- 1 cup chilled apple cider
- 1 (750 milliliter) bottle chilled Champagne
- 4 cinnamon stick
- 4 dried apples
- Fill champagne flutes 1/4 full with chilled apple cider and top off with Champagne.
- Garnish each glass with a cinnamon stick and dried apple slice.
10/22/2019
recipepes.com
apple cider mimosa, recipe
PT15M
PT1H
5
455 calories