- cooking spray
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1 teaspoon ground nutmeg
- 1 teaspoon salt
- 2 cups white sugar
- 1 1/4 cups vegetable oil
- 2 eggs
- 1 teaspoon vanilla extract
- 2 cups apples - peeled, cored, and chopped
- 1 cup chopped walnuts
- Preheat oven to 350 degrees F (175 degrees C). Grease a 2-quart casserole dish lightly with cooking spray.
- Sift flour, baking soda, cinnamon, nutmeg, and salt into a large bowl. Whisk in sugar, oil, eggs, and vanilla extract. Fold in apples and walnuts. Spread batter in the prepared casserole dish.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 40 to 45 minutes.
04/30/2018
recipepes.com
Apple Crunch Cake, recipe
PT15M
PT1H
5
455 calories