- 1 1/2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/4 teaspoon baking soda
- 1 teaspoon salt
- 1 1/4 teaspoons ground cinnamon
- 1/4 teaspoon ground nutmeg
- 2/3 cup packed brown sugar
- 1 cup rolled oats
- 1 1/2 cups grated apple
- 1/4 cup chopped walnuts
- 1/4 cup raisins
- 2 eggs
- 1/4 cup milk
- 1/4 cup vegetable oil
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8 1/2 x 4 1/2 inch loaf pan.
- In a large bowl, combine flour, baking powder, baking soda, salt, cinnamon, nutmeg, brown sugar, and oats. Add apple, nuts, raisins, eggs, milk, and oil. Mix until dry ingredients are moistened.
- Bake for 55 to 60 minutes, or until done. Cool on wire rack.
04/11/2017
recipepes.com
Apple Raisin Bread, recipe
PT15M
PT1H
5
455 calories
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