Army SOS Creamed Ground Beef

Army SOS Creamed Ground Beef

Ingredients

  • 1 pound ground beef
  • 1/4 cup all-purpose flour
  • 1 cube beef bouillon
  • 3/4 teaspoon salt
  • 1 pinch ground black pepper
  • 2 1/4 cups milk
  • 1/4 teaspoon Worcestershire sauce


Directions

  1. Brown beef in a large skillet over medium high heat. Stir in flour, bouillon, salt and pepper. Saute all together for about 5 minutes or until flour is absorbed. Gradually stir in milk and Worcestershire sauce. Bring all to a simmer, stirring constantly. Cook until thickened, about 5 to 10 minutes. Serve hot!

03/01/2017
Army SOS Creamed Ground Beef, recipe PT15M PT1H 5 455 calories

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