- 1 bunch fresh asparagus, trimmed
- 1/2 (2.2 pound) wheel Brie cheese, sliced
- 1/4 cup butter, melted
- 1/2 cup dry bread crumbs
- 1/4 cup toasted sesame seeds
- Preheat oven to 350 degrees F (175 degrees C).
- Place asparagus in a steamer over 1 inch of boiling water, and cover. Cook until tender but still crisp, about 2 to 6 minutes. Drain and place in a shallow baking dish.
- Lay cheese slices over asparagus. In a small bowl combine melted butter, bread crumbs and sesame seeds. Sprinkle over cheese.
- Bake in preheated oven for 8 minutes.
- Increase oven to broil. Broil just until breadcrumbs are golden brown.
03/31/2017
recipepes.com
Asparagus with Brie, recipe
PT15M
PT1H
5
455 calories
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