Bacon Apples

Bacon Apples
  • 2 apples, cored
  • 1/4 cup brown sugar
  • 1 teaspoon ground cinnamon, or more to taste
  • 4 slices cooked bacon, crumbled


  1. Build a campfire and allow the fire to burn until it has accumulated a bed of coals. Rake the coals into a flat bed on one side of the fire. Alternatively, preheat an outdoor grill.
  2. Place apples in a loaf pan. Combine brown sugar and cinnamon in a bowl; spoon into each apple.
  3. Place the loaf pan into the campfire or on the grill; cook for about 3 minutes. Carefully remove the pan from the fire and sprinkle bacon over apples. Place in the fire or on the grill for about 5 minutes more.

05/03/2018
Bacon Apples, recipe PT15M PT1H 5 455 calories

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