Bacon Cheddar Jalapeno Poppers

1 (16 ounce) package Cheddar cheese
6 jalapeno peppers, seeded and halved
12 slices bacon

Preheat the broiler.
Cut Cheddar cheese into 12 slices long enough to fit inside the jalapeno halves. Insert cheese slices into the halves. Wrap the jalapeno halves with the bacon slices, securing with a toothpick, if necessary. Place on a medium baking sheet.
Broil 5 to 10 minutes, or until the bacon is evenly brown.

04/02/2017

recipepes.com Bacon Cheddar Jalapeno Poppers, recipe PT15M PT1H 5 455 calories

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Bacon Cheddar Jalapeno Poppers

Ingredients

Directions