- 2 (8 ounce) packages cream cheese, softened
- 12 ounces fresh mozzarella, diced
- 1/2 cup mayonnaise
- 2 cups minced fresh basil
- 3 ounces green onions, chopped
- 1 tomato, chopped
- 2 tablespoons minced garlic
- 1 (16 ounce) loaf garlic sourdough bread, sliced in half lengthwise
- Set oven rack about 6 inches from the heat source and preheat the oven's broiler.
- Place cream cheese in a microwave-safe bowl; heat in microwave until softened, 1 to 2 minutes. Stir mozzarella cheese and mayonnaise into cream cheese; heat in microwave until mozzarella cheese is melted, about 2 minutes.
- Stir basil, green onions, tomato, and garlic into cheese mixture; spread onto sourdough bread slices. Arrange bread slices on a baking sheet.
- Broil in the preheated oven until cheese is golden brown and bubbling, 3 to 10 minutes. Cool for 1 to 2 minutes before serving.
05/02/2018
recipepes.com
Baked Cheese Spread, recipe
PT15M
PT1H
5
455 calories
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