Banana and Peanut Butter 4-ngredient 'ce Cream'

Banana and Peanut Butter 4-ngredient 'ce Cream'
  • 2 slightly overripe bananas, cut into chunks
  • 1 teaspoon confectioners' sugar (optional)
  • 1/2 teaspoon milk
  • 2 drops vanilla extract
  • 1 teaspoon peanut butter, or more to taste


  1. Arrange banana chunks on a plate; freeze until solid, about 2 hours.
  2. Blend frozen bananas, confectioners' sugar, milk, and vanilla extract together in a blender until smooth and creamy; add peanut butter and blend until smooth.

04/07/2018
Banana and Peanut Butter 4-ngredient 'ce Cream', recipe PT15M PT1H 5 455 calories

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