Banana ce Cream Topping

Banana ce Cream Topping

Ingredients

  • 2 bananas, sliced into 1/4-inch pieces
  • 1 tablespoon brown sugar
  • 1 tablespoon milk
  • 2 teaspoons ground cinnamon
  • 1 teaspoon vanilla extract


Directions

  1. Place bananas in a saucepan over high heat; cook and stir until bananas become a chunky paste, about 5 minutes. Turn temperature down to medium, and mix brown sugar, milk, cinnamon, and vanilla extract into saucepan. Stir until all ingredients are well combined, about 5 minutes.

04/19/2018
Banana ce Cream Topping, recipe PT15M PT1H 5 455 calories

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