banana crush

3 cups water
2 cups white sugar
1 (12 fluid ounce) can frozen orange juice concentrate
1/2 (12 fluid ounce) can frozen pineapple juice concentrate
1/2 (12 fluid ounce) can frozen lemonade concentrate
2 bananas, mashed
10 cups water, or as needed

Stir water and sugar together in a pot; bring to a boil. Cook at a boil until sugar is dissolved and mixture forms a clear syrup, about 3 minutes. Cool to room temperature.
Stir orange juice concentrate, pineapple juice concentrate, lemonade concentrate, and mashed bananas into syrup. Add enough water to make 5 quarts; stir. Pour into ice cube trays and freeze.

05/26/2019

recipepes.com banana crush, recipe PT15M PT1H 5 455 calories

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banana crush

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