- 1 cup UNCLE BEN'S® Whole Grain Brown
- 3 cups cooked, diced chicken breast
- 1 (15 ounce) can red or kidney beans, drained
- 1 cup barbecue sauce
- 3 cups shredded Cheddar cheese
- 6 (10 inch) whole grain tortillas
- Cook rice according to package instructions.
- In a large saute pan heat chicken and beans with BBQ sauce.
- When rice is cooked, add to chicken and bean mixture. Mix well and add more barbecue sauce if desired.
- Assemble quesadillas by sprinkling Cheddar cheese onto 3 tortillas.
- Top cheese with chicken mixture. Spread out evenly and finish each with additional cheddar cheese.
- Top each quesadilla with another tortilla. Set aside.
- Toast quesadillas one at a time in a large non-stick pan over medium heat.
- Cook until tortillas are browned on both sides and cheese has melted, being careful when flipping.
- Serve one half quesadilla per person.
04/09/2018
recipepes.com
BBQ Chicken Quesadilla, recipe
PT15M
PT1H
5
455 calories
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