Beef and Blue Cheese Wrap

Beef and Blue Cheese Wrap
  • 4 ounces thinly sliced deli roast beef
  • 1 (8 inch) flour tortilla
  • 2 romaine lettuce leaves
  • 1/4 cup red bell pepper strips
  • 2 tablespoons crumbled blue cheese
  • 2 tablespoons blue cheese salad dressing, or to taste


  1. Arrange roast beef slices onto the flour tortilla; top with lettuce leaves, red bell pepper leaves, blue cheese, and blue cheese salad dressing. Roll tortilla around ingredients.

05/13/2018
Beef and Blue Cheese Wrap, recipe PT15M PT1H 5 455 calories

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