- 1/4 cup butter
- 2 tablespoons eggnog
- 2 1/2 cups confectioners' sugar
- 1 tablespoon whole milk (optional)
- Combine butter and eggnog together in a saucepan over medium-low heat until heated through, about 1 minute. Pour butter mixture into a bowl and add confectioners' sugar. Beat mixture with an electric mixer until frosting is smooth, 3 to 5 minutes. Add milk if frosting is too thick, beating until desired consistency is reached.
05/07/2018
recipepes.com
Bella's Eggnog Frosting, recipe
PT15M
PT1H
5
455 calories