- 1 (6 ounce) container Yoplait® Original Mountain Blueberry yogurt
- 2 tablespoons chopped walnuts, divided
- 1 tablespoon fresh blueberries
- 1 teaspoon real maple syrup
- Remove 1 tablespoon yogurt from yogurt container.
- Stir in 1 tablespoon of the chopped walnuts.
- Top with remaining chopped walnuts and blueberries. Drizzle with maple syrup.
04/14/2018
recipepes.com
Berry-Maple Yogurt Cup, recipe
PT15M
PT1H
5
455 calories