- 3/4 cup cocoa powder
- 2/3 cup vegetable oil
- 1/4 cup water
- 1/4 cup stevia powder
- 1 cup sugar
- 3/4 cup soy milk
- 1 teaspoon vanilla
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- Preheat an oven to 350 degrees F (175 degrees C). Grease a 9x13 inch pan.
- Mix the cocoa powder, vegetable oil, and water together in a bowl. Stir the stevia and sugar into the mixture. Pour the soy milk and vanilla into the mixture and stir. Add the flour and baking powder; continue stirring until the batter is smooth.
- Bake in the preheated oven until the top is dry and the edges have started to pull away from the sides of the pan, about 35 minutes.
06/07/2019
recipepes.com
better brownies, recipe
PT15M
PT1H
5
455 calories