- 1 (18.25 ounce) package German chocolate cake mix
- 1 (14 ounce) can sweetened condensed milk
- 2 cups hot fudge topping
- 1 (12 ounce) container frozen whipped topping, thawed
- 4 (1.4 ounce) bars chocolate covered English toffee
- Bake German chocolate cake mix according to package directions.
- While cake is still very warm poke holes in top of cake with the end of a wooden spoon, poor sweetened condensed milk over top. Let cake cool. Pour hot fudge topping over top of cake and let set. Spread on whipped topping and garnish with crushed Heath (TM) Bars (toffee crumbles).
03/11/2017
recipepes.com
better than sex cake, recipe
PT15M
PT1H
5
455 calories