Biscuits with Blue Cheese Butter

Biscuits with Blue Cheese Butter
  • 1 (7.5 ounce) package refrigerated biscuit dough
  • 1/2 cup unsalted butter, melted
  • 2 tablespoons crumbled blue cheese


  1. Preheat the oven to 375 degrees F (190 degrees C). Grease a 9x13-inch baking dish.
  2. Separate biscuits and cut into quarters; place biscuit pieces into prepared baking dish. Mix unsalted butter and blue cheese together in a bowl until thoroughly combined and brush the butter mixture over the biscuits.
  3. Bake in the preheated oven until biscuits are golden brown, 10 to 15 minutes. Pull apart to serve.

04/27/2018
Biscuits with Blue Cheese Butter, recipe PT15M PT1H 5 455 calories

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