- 1 cup ice
- 1/2 cup milk
- 1/4 cup instant hot chocolate mix
- 1 fluid ounce cherry brandy
- 1/2 teaspoon vanilla extract
- Place ice, milk, instant hot chocolate mix, cherry brandy, and vanilla extract in a blender. Blend until smooth, about 2 minutes.
09/16/2019
recipepes.com
black forest cake cocktail, recipe
PT15M
PT1H
5
455 calories