Brian's Easy Stuffed Flounder

Brian's Easy Stuffed Flounder
  • 1 whole flounder
  • 1 cup butter, divided
  • 1/2 cup chopped celery
  • 1/2 cup chopped onion
  • 3 cups chicken-flavored dry bread stuffing mix
  • 1 (6 ounce) can lump crabmeat
  • 1 (4 ounce) can small shrimp, liquid reserved
  • 1 teaspoon Old Bay Seasoning TM, or to taste
  • 1 teaspoon Cajun seasoning (optional)


  1. Preheat the oven to 300 degrees F (150 degrees C). Lay the fish down dark side up. Make an incision next to the backbone on both sides, stopping before the head and tail. Slip the knife in between the flesh and backbone and run the knife down the ribs on both sides of the backbone.
  2. Melt 1/2 cup of butter in a skillet over medium heat. Saute the onion and celery in the butter until just tender. Place the stuffing mix into a bowl, and stir the onion and celery into it along with the butter in the pan. Mix in the crab and shrimp with their juices, adding a little more liquid, or more stuffing to get a good consistency.
  3. Melt the remaining butter, and brush some of it onto a cookie sheet. Stuff the stuffing mixture into the pockets of the flounder, and place the stuffed fish on the cookie sheet. Brush the outside of the fish with melted butter, and season with the Old Bay and if desired, Cajun seasoning.
  4. Bake for about 25 to 30 minutes in the preheated oven, or just until the flounder flakes easily with a fork.

04/09/2017
Brian's Easy Stuffed Flounder, recipe PT15M PT1H 5 455 calories

Comment on this content
Almond Spice Pudding
Almond Spice Pudding
Mix milk, almond meal, sugar, cinnamon, espresso powder, and..
20
Creamy Roasted Parsnip Soup
Creamy Roasted Parsnip Soup
Preheat an oven to 425 degrees F (220 degrees C).Place the p..
13
Venison Jerky
Venison Jerky
In a large bowl, combine ground venison, salt, MSG, hot sauc..
16
jalapeno bread
jalapeno bread
Add ingredients according to the bread machine manufacturer&..
438
Mediterranean Vegetable Stew
Mediterranean Vegetable Stew
In a large skillet, heat 1 Tb. oil. Saute onion and pepper u..
351
Chicken, Sweet Potato, and Mushroom Stew
Chicken, Sweet Potato, and Mushroom Stew
Heat olive oil in a 5-quart pot over medium heat. Add onion;..
31
vegan portobello stroganoff
vegan portobello stroganoff
Whisk vegan sour cream, 1/2 cup water, minced onion, flour, ..
455
Tasty Collard Greens
Tasty Collard Greens
Heat olive oil in a large pot over medium heat. Add garlic, ..
381
fruit punch
fruit punch
In a punch bowl, mix together fruit punch, pineapple juice a..
697
Caroline and Brian's Stuffed Mushrooms
Caroline and Brian's Stuffed Mushrooms
Remove stems from portobello mushrooms. Arrange the mushroom..
347
Stuffed Flounder
Stuffed Flounder
Preheat oven to 350 degrees F (175 degrees C). Lightly greas..
398
Crab Stuffed Flounder
Crab Stuffed Flounder
Preheat oven to 400 degrees F (200 degrees C). Rinse the fil..
491
Baked Stuffed Flounder Ricardo
Baked Stuffed Flounder Ricardo
In a large bowl, combine bread crumbs, 1 teaspoon nutmeg, sa..
31
Shrimp and Crab Stuffed Flounder
Shrimp and Crab Stuffed Flounder
Preheat oven to 400 degrees F (200 degrees C). Lightly greas..
417
spinach-stuffed flounder with mushrooms and feta
spinach-stuffed flounder with mushrooms and feta
Preheat oven to 350 degrees F (175 degrees C).Spray an unhea..
557
O'Brian's Potato Casserole
O'Brian's Potato Casserole
Preheat oven to 350 degrees F (175 degrees C). Lightly greas..
363