Bright Day Banana Muffins

Bright Day Banana Muffins

Ingredients

  • 4 bananas
  • 1 cup brown sugar
  • 2 egg whites
  • 1 egg
  • 3 tablespoons canola oil
  • 1 1/4 cups whole wheat flour
  • 1 cup rolled oats
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/4 teaspoon baking powder
  • 12 paper muffin cup liners


Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Line 12 muffin cups with paper liners.
  2. Mash bananas in a bowl until no lumps remain. Add brown sugar, egg whites, egg, and canola oil; mix thoroughly. Stir flour, oats, baking soda, salt, and baking powder into the batter until just combined.
  3. Fill muffin cup 2/3-full with batter.
  4. Bake in the preheated oven until tops spring back when lightly pressed, 20 to 25 minutes.

03/29/2018
Bright Day Banana Muffins, recipe PT15M PT1H 5 455 calories

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