Broccoli With Lemon Almond Butter

Broccoli With Lemon Almond Butter
  • 1 head fresh broccoli, cut into florets
  • 1/4 cup butter, melted
  • 2 tablespoons lemon juice
  • 1 teaspoon lemon zest
  • 1/4 cup blanched slivered almonds


  1. Steam or boil broccoli until tender, approximately 4 to 8 minutes. Drain.
  2. In a small saucepan, melt butter over medium low heat. Remove from heat. Stir in lemon juice. lemon zest, and almonds. Pour over hot broccoli, and serve.

03/22/2017
Broccoli With Lemon Almond Butter, recipe PT15M PT1H 5 455 calories

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