Broth Marinated BBQ Steak

Broth Marinated BBQ Steak
  • 1 (10.5 ounce) can beef broth
  • 1 (18 ounce) bottle barbeque sauce
  • 2 (8 ounce) steaks beef tenderloin


  1. Whisk together beef broth and barbeque sauce in a medium bowl.
  2. Place beef tenderloin steaks in a medium bowl and cover with the beef broth and barbeque sauce mixture. Cover bowl and place in the refrigerator. Allow steaks to marinate a minimum of 2 hours (overnight is preferable).
  3. Preheat an outdoor grill for high heat and lightly oil grate.
  4. Grill steaks on the prepared grill for 7 to 8 minutes per side, or to desired doneness.

03/28/2018
Broth Marinated BBQ Steak, recipe PT15M PT1H 5 455 calories

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