- 3/4 cup cooked truRoots® Organic Germinated Brown Rice
- 3/4 cup black beans, rinsed and drained
- 1/2 cup prepared salsa
- 1/4 cup finely shredded Cheddar cheese
- 1/2 avocado, pitted and sliced
- Lime wedge, cilantro sprigs and hot sauce for garnish (optional)
- Spoon rice, beans and salsa into bowl. Sprinkle with cheese. Top with avocado slices. Garnish with lime, cilantro and hot sauce, if desired.
05/24/2018
recipepes.com
Brown Rice Bean Burrito Bowl, recipe
PT15M
PT1H
5
455 calories