Brown Sugar and Spice Dry Ham Rub

1 cup packed brown sugar
2 teaspoons pumpkin pie spice
1/2 teaspoon mustard powder
1/4 teaspoon onion powder
freshly ground black pepper to taste

Mix together brown sugar, pumpkin pie spice, mustard powder, onion powder, and pepper in a bowl until well blended. Makes enough rub to cover one 3 to 5 pound ham. To be sure sugars form a crust, do not cover the ham during cooking. If not using immediately, store in an airtight tin.

03/16/2017

recipepes.com Brown Sugar and Spice Dry Ham Rub, recipe PT15M PT1H 5 455 calories

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Brown Sugar and Spice Dry Ham Rub

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