Burly Burger

Burly Burger
  • 2 slices white bread
  • 1 (4 ounce) beef hamburger patty
  • 1 teaspoon mayonnaise
  • 1 egg
  • 1 slice American cheese


  1. Place the bread in a toaster set to your desired level of darkness. Heat a skillet over medium-high heat. Fry the hamburger patty for about 5 minutes per side, until cooked through. While the patty is cooking, spread mayonnaise on one side of each piece of toasted bread and place them on a plate, mayonnaise side up.
  2. Once the patty is cooked through, transfer it to one slice of bread. Crack the egg into the skillet and fry until the yolk is firm, about 3 minutes if you cover the pan. Place the egg onto the patty when done and top with a slice of cheese. Top with the other slice of bread. When finished, it should look like a sandwich.

03/05/2017
Burly Burger, recipe PT15M PT1H 5 455 calories

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