cappuccino pound cake with bittersweet chocolate

cappuccino pound cake with bittersweet chocolate
  • 3 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1 1/2 cups butter, softened
  • 1 (8 ounce) package cream cheese, softened
  • 1 1/3 cups white sugar
  • 1 1/3 cups brown sugar
  • 6 eggs
  • 1 tablespoon vanilla extract
  • 2 1/2 tablespoons instant espresso powder
  • 1 1/2 cups chopped dark chocolate
  • 1 teaspoon confectioners' sugar, or as needed


  1. Preheat an oven to 325 degrees F (165 degrees C). Grease and flour a 10-inch tube pan. Whisk the flour and baking soda together until blended.
  2. In a large bowl, mash the butter, cream cheese, white sugar and brown sugar with a spoon until the mixture is creamy and thoroughly combined. Beat in 1 egg at a time, mixing it in completely before adding the next one. Stir the vanilla extract with the instant espresso powder in a small bowl, and add it to the butter mixture. Stir in until well combined.
  3. Stir the flour mixture into the butter mixture in 1/2-cup quantities until the flour has been thoroughly incorporated. Stir in the chopped dark chocolate. Spoon the batter into the prepared cake pan.
  4. Bake in the preheated oven until a toothpick inserted into the center of the cake comes out clean, about 1 1/2 hours. Start checking for doneness after about 1 hour and 15 minutes. Cool the cake in the pan for about 10 minutes, then turn out onto a cake dish and allow to finish cooling. Dust with confectioners' sugar.

08/04/2019
cappuccino pound cake with bittersweet chocolate, recipe PT15M PT1H 5 455 calories

Comment on this content
rosemary and goat cheese crostini with walnuts and honey
rosemary and goat cheese crostini with walnuts and honey
Preheat oven to 350 degrees F (175 degrees C).Place baguette..
4.1
7717
ginger beer
ginger beer
Finely shred ginger into a bowl. Zest lemons and add zest to..
3.9
5893
black bean avocado hazelnut mocha cake
black bean avocado hazelnut mocha cake
Preheat oven to 350 degrees F (175 degrees C). Grease an 8-i..
4.4
4786
asparagus summer soup
asparagus summer soup
Cut asparagus stalks into 1-inch pieces; reserve tips in a b..
3.4
4603
caribbean sangria
caribbean sangria
Place orange slices, peach slices, lemon slices, and lime sl..
4.2
4754
smoked paprika chicken, kale, and bean stew
smoked paprika chicken, kale, and bean stew
Heat olive oil in a large pot over medium heat. Add chicken ..
4
4847
japanese-mexican fusion quesadillas
japanese-mexican fusion quesadillas
Combine soy sauce, sugar, ginger, and garlic in a large bowl..
2.9
5803
vegan oven-fried zucchini sticks
vegan oven-fried zucchini sticks
Preheat oven to 350 degrees F (175 degrees C). Spread olive ..
2.2
5267
flourless triple chocolate cookies
flourless triple chocolate cookies
Preheat oven to 400 degrees F (200 degrees C). Spray 2 bakin..
3.4
5126
Chocolate Chocolate Chip Sour Cream Pound Cake
Chocolate Chocolate Chip Sour Cream Pound Cake
Before you begin, bring all of the cold ingredients to room ..
1460
best chocolate pound cake
best chocolate pound cake
Preheat oven to 350 degrees F (175 degrees C). Grease and fl..
785
Chocolate Pound Cake
Chocolate Pound Cake
Preheat oven to 300 degrees F (150 degrees C).Cream together..
2
1963
mom's chocolate pound cake
mom's chocolate pound cake
Preheat oven to 325 degrees F (165 degrees C). Thoroughly gr..
690
white chocolate pound cake
white chocolate pound cake
Preheat oven to 350 degrees (175 degrees C). Grease one 10 i..
1624
Chocolate Fudge Pound Cake
Chocolate Fudge Pound Cake
Preheat oven to 350 degrees F (175 degrees C). Grease and fl..
1432
Chocolate Chip Pound Cake
Chocolate Chip Pound Cake
Preheat oven to 350 degrees F (175 degrees C). Grease and fl..
1683