- 2 1/2 teaspoons active dry yeast
- 1 cup rye flour
- 2 1/4 cups bread flour
- 1/2 cup cornmeal
- 1 1/2 tablespoons white sugar
- 1 1/2 tablespoons dried thyme
- 1 1/2 teaspoons salt
- 1 cup water
- 2 cups grated carrots
- 3 tablespoons vegetable oil
- Place the ingredients in the bread machine pan in the order suggested by the manufacturer. Select Basic Bread setting, and then press Start.
- Allow the loaf to cool before slicing.
10/10/2019
recipepes.com
carrot thyme bread, recipe
PT15M
PT1H
5
455 calories