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2 cups Original Bisquick® mix
2/3 cup milk
1/2 cup shredded Cheddar cheese
2 tablespoons butter or margarine
1/8 teaspoon garlic powder
Heat oven to 450 degrees F.
Stir Bisquick mix, milk and cheese until soft dough forms. Drop dough by 9 spoonfuls onto ungreased cookie sheet.
Bake 8 to 10 minutes or until golden brown. Stir together butter and garlic powder; brush over warm biscuits.
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