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cheesy baked cauliflower
1 head cauliflower
1/4 cup butter, cut into pieces
1 teaspoon mayonnaise
1 teaspoon prepared mustard
1/2 cup grated Parmesan cheese
Steam whole head of cauliflower for 30 minutes. Drain and place on a pie plate.
Preheat oven to 375 degrees F (190 degrees C).
In a mixing bowl, combine mayonnaise and mustard; spread the mixture over cauliflower and dot with pats of butter. Sprinkle generously with Parmesan cheese.
Bake at 375 degrees F (190 degrees C) uncovered, for about 30 minutes, or until the cheese is brown.
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