- 1 (15 ounce) can chili with beans
- 1 (8 ounce) package cream cheese, softened
- 1/2 (8 ounce) package cream cheese with chives
- 1/2 cup shredded Cheddar cheese
- In a medium saucepan over medium low heat, mix together chili with beans, cream cheese, cream cheese with chives and Cheddar cheese. Stirring often, heat until melted and well blended, about 20 minutes.
03/07/2017
recipepes.com
Chili Bean Dip, recipe
PT15M
PT1H
5
455 calories