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1 cup tomato sauce
1/4 cup brown sugar
2 tablespoons vinegar
1/4 teaspoon allspice
Stir the tomato sauce, brown sugar, vinegar, and allspice together in a mixing bowl until thoroughly blended. Pour into a covered container, and refrigerate until ready to use.
Chili Sauce, recipe
Sesame Noodle Salad
Corn Dog Muffins
banana berry smoothie
Amazing Gluten-Free Layer Bars
Homemade Flour Tortillas
Chinese Napa Cabbage Salad
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