- 1/2 (8 ounce) package cream cheese
- 2 cups milk
- 6 scoops chocolate ice cream
- Place the cream cheese and 1 cup milk in a blender, and blend until smooth. Place the remaining milk and ice cream in the blender, and continue to blend until smooth. Serve cold.
05/08/2018
recipepes.com
Chocolate Cheesecake Milkshake, recipe
PT15M
PT1H
5
455 calories