- 1 cup butter, softened
- 2 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 cups white sugar
- 2 eggs
- 2 teaspoons vanilla extract
- 4 cups crisp rice cereal
- 2 cups semisweet chocolate chips
- Preheat oven to 350 degrees F (175 degrees C).
- Stir together flour, baking soda and salt and set aside. Beat butter or margarine and sugar until smooth. Beat in eggs and vanilla. Mix in flour mixture. Stir in cereal and chocolate chips.
- Drop onto greased baking sheet and bake for about 10 minutes or until lightly browned.
04/29/2018
recipepes.com
Chocolate Crispy Cookies, recipe
PT15M
PT1H
5
455 calories