Christian's Killer BBQ and Grill Marinade

Christian's Killer BBQ and Grill Marinade
  • 2/3 cup light olive oil
  • 1/3 cup apple cider vinegar
  • 1/4 cup Worcestershire sauce
  • 1/4 cup soy sauce
  • 1/4 cup honey
  • 1/4 cup molasses
  • 1/4 cup whiskey
  • 1/3 cup seasoning salt
  • 1/3 cup salt-free seasoning blend
  • 1/4 cup garlic powder
  • 1 tablespoon ginger
  • 2 tablespoons browning sauce
  • 2 tablespoons prepared mustard
  • 1 tablespoon hickory-flavored liquid smoke


  1. Place oil, vinegar, Worcestershire sauce, soy sauce, honey, molasses, whiskey, seasoning salt, salt-free seasoning blend, garlic powder, ginger, browning sauce, mustard, and liquid smoke in a resealable container or bottle, and shake well. Store marinade in refrigerator until ready to use.
  2. Bring marinade to room temperature and shake well before each use.

04/25/2018
Christian's Killer BBQ and Grill Marinade, recipe PT15M PT1H 5 455 calories

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