Christina's Salad

Christina's Salad

Ingredients

  • 2/3 cup white sugar
  • 1/4 cup balsamic vinegar
  • 2 tablespoons sesame seeds
  • 1 tablespoon poppy seeds
  • 1 1/2 teaspoons minced shallots
  • 1/4 teaspoon Worcestershire sauce
  • 1/4 teaspoon paprika
  • 1/2 cup vegetable oil
  • 1 (10 ounce) bag baby spinach leaves
  • 10 strawberries, sliced
  • 1/3 cup toasted pecans
  • 1/2 (4 ounce) log goat cheese, crumbled


Directions

  1. Place sugar, balsamic vinegar, sesame seeds, poppy seeds, shallots, Worcestershire sauce, and paprika in a container with a tight-fitting lid; shake until mixed well. Add oil and shake to mix. Refrigerate for flavors to blend, 1 hour.
  2. Combine spinach, strawberries, pecans, and goat cheese in a bowl. Add dressing; toss to coat.

05/24/2018
Christina's Salad, recipe PT15M PT1H 5 455 calories

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