Christmas Cane Cocktail

Christmas Cane Cocktail
  • 1 (.55 ounce) package instant hot chocolate mix
  • 1/2 cup hot water
  • 2 fluid ounces vanilla-flavored vodka
  • 1 fluid ounce peppermint schnapps
  • 1 fluid ounce creme de cacao
  • ice


  1. Empty hot chocolate mix into a cup. Stir hot water gradually into the mix. Chill hot chocolate to room temperature, about 10 minutes.
  2. Mix chilled hot chocolate, vanilla-flavored vodka, peppermint schnapps, and creme de cacao together in a bowl. Pour into a glass filled with ice.

05/04/2018
Christmas Cane Cocktail, recipe PT15M PT1H 5 455 calories

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