Cinnamon Chicken

Cinnamon Chicken

Ingredients

  • 4 skinless, boneless chicken breast halves
  • 1 teaspoon ground cinnamon
  • 2 tablespoons Italian-style seasoning
  • 1 1/2 teaspoons garlic powder
  • 3 teaspoons salt
  • 1 teaspoon ground black pepper


Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place chicken in a lightly greased 9x13 inch baking dish. Sprinkle evenly with ground cinnamon, seasoning, garlic powder, salt and pepper. (Note: You can be liberal with the seasoning, garlic powder, salt and pepper; however, the cinnamon should only be a dusting and not clumped.)
  3. Bake at 350 degrees F (175 degrees C) for about 30 minutes or until chicken is cooked through and juices run clear.

03/22/2017
Cinnamon Chicken, recipe PT15M PT1H 5 455 calories

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