Coconut Oil Frosting

Coconut Oil Frosting

Ingredients

  • 1/2 cup coconut oil
  • 2 cups confectioners' sugar, or as needed
  • 1 teaspoon vanilla extract


Directions

  1. Microwave coconut oil until melted, 30 to 45 seconds.
  2. Beat coconut oil, confectioners' sugar, and vanilla extract together in a bowl with a hand mixer until desired consistency is reached.

05/10/2018
Coconut Oil Frosting, recipe PT15M PT1H 5 455 calories

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