Coconut Rice

Coconut Rice
  • 2 cups long grain rice, rinsed and drained
  • 1/4 cup diced onion
  • 1 1/2 cups coconut milk
  • 3/4 cup water
  • 2 slices fresh ginger root
  • 2 teaspoons curry powder
  • 1/2 teaspoon salt


  1. In a medium saucepan, combine rice, onion, coconut milk, water, ginger, curry powder, and salt. Cover, and bring to a boil. Reduce heat, and simmer for 20 to 30 minutes, or until done.

04/09/2017
Coconut Rice, recipe PT15M PT1H 5 455 calories

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