Coffee Butter Frosting

Coffee Butter Frosting

Ingredients

  • 1 1/2 cups confectioners' sugar
  • 1 tablespoon unsweetened cocoa powder
  • 1/3 cup butter or margarine, softened
  • 1 tablespoon strong brewed coffee


Directions

  1. In a small bowl, stir together the confectioners sugar and cocoa powder. In another bowl, beat the butter until creamy, gradually beat in the sugar mixture, being sure to scrape the bottom of the bowl, occasionally. Finally stir in the coffee, and beat until smooth.

04/04/2017
Coffee Butter Frosting, recipe PT15M PT1H 5 455 calories

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