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Cold Shrimp Dip
1 (16 ounce) container sour cream
1 (.7 ounce) package dry Italian-style salad dressing mix
1/2 pound cooked baby shrimp
In a medium bowl, mix sour cream, dry Italian-style salad dressing mix and baby shrimp. Chill in the refrigerator until serving.
Cold Shrimp Dip, recipe
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