Terms Of Service
1 medium head cabbage, shredded
1/4 onion, chopped
1/4 cup vegetable oil
1/4 cup vinegar
1/4 cup white sugar
In a large bowl, combine cabbage, carrot, onion, vegetable oil, vinegar and sugar. Stir until the ingredients are well mixed. Chill in the refrigerator until serving.
Tuna Panini Melt
Feijoada (Brazilian Black Bean Stew)
Spinach Basil Pasta Salad
Rice Pudding in a Slow Cooker
Mahi Mahi Rockefeller
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