- 1/2 cup corn syrup
- 3 tablespoons white sugar
- 2 cups cornflakes cereal
- 1/2 cup flaked coconut
- 1/2 cup chopped walnuts
- 3 tablespoons butter
- Combine corn syrup, sugar and butter in medium size sauce pan. Bring to boil over medium heat stirring constantly. Continue boiling 5 minutes, while stirring. Remove from heat.
- Add remaining ingredients, mixing thoroughly.
- Drop by level tablespoonfuls onto waxed paper or buttered baking sheets; cool until firm.
04/05/2018
recipepes.com
Cornflake Clusters, recipe
PT15M
PT1H
5
455 calories