Cracker Pizzas

Cracker Pizzas
  • 20 saltine crackers
  • 1 (6 ounce) can tomato paste
  • 10 (4 ounce) links sausage (such as Eckrich® Smok-y Breakfast Sausage)
  • 5 slices American cheese


  1. Set oven rack about 6 inches from the heat source and preheat the oven's broiler.
  2. Lay crackers salt side down on a baking sheet. Spread tomato paste on top.
  3. Microwave sausages in a microwave-safe plate until heated through, about 1 minute. Slice in half lengthwise, making sure not to cut all the way through. Place sliced side-down onto the crackers. Quarter each slice of cheese and lay over the sausage.
  4. Broil until the cheese is melted, 2 to 5 minutes.

05/07/2018
Cracker Pizzas, recipe PT15M PT1H 5 455 calories

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