- 2 cups cream cheese
- 1 cup agave nectar
- 3 cups seedless green grapes
- 3 cups seedless red grapes
- 2 cups walnuts
- Mix cream cheese and agave nectar together in a large bowl. Stir in green grapes, red grapes, and walnuts.
- Refrigerate cream cheese mixture for at least 2 hours before serving.
04/02/2018
recipepes.com
Cream Cheese Grapes, recipe
PT15M
PT1H
5
455 calories