Cream Cheese, Havarti, and Parmesan Herbed Christmas Tree

Cream Cheese, Havarti, and Parmesan Herbed Christmas Tree
  • 2 (8 ounce) packages cream cheese, softened
  • 1/2 cup shredded Havarti cheese
  • 1/2 cup grated Parmesan cheese
  • 2 tablespoons chopped fresh basil
  • 2 teaspoons grated lemon peel
  • 1/2 teaspoon minced garlic
  • 1/4 cup chopped fresh basil
  • 1/4 cup chopped fresh parsley


  1. Mix cream cheese, Havarti cheese, Parmesan cheese, 2 tablespoons basil, lemon zest, and garlic together in a bowl. Transfer cream cheese mixture to a piece of plastic wrap. Roll the plastic wrap around cream cheese mixture forming a cone shape, resembling a tree.
  2. Stand the 'tree' upright and remove the plastic wrap. Cover the visible portion of the 'tree' with 1/4 cup basil and parsley.
  3. Gently wrap the 'tree' with a fresh sheet of plastic wrap and refrigerate until firm, about 2 hours.

04/07/2018
Cream Cheese, Havarti, and Parmesan Herbed Christmas Tree, recipe PT15M PT1H 5 455 calories

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